Section
Dining
Restaurants, chefs and fine dining.
Fine Dining & Restaurants · 07 Aug 2018
Roxanne’s plan to save the world, one Meat-Free Monday at a time
Roxanne’s believes that, perhaps, vegans were right all along. There is more than enough evidence to prove how reducing meat, dairy, and egg consumption can have a positive impact on your health and the Earth’s. So with
Fine Dining & Restaurants · 06 Aug 2018
ROASTERY IN NEWTOWN
Want to enjoy barista-perfect coffee in the comfort of your own home? Craft Coffee, the buzzing artisanal roastery in Newton, Johannesburg, has set up shop online, so now the whole country can get a fix. Craft Coffee is
Fine Dining & Restaurants · 06 Aug 2018
Krispy Kreme collaborates with Bakers Biscuits
Krispy Kreme South Africa has just introduced their brand new range of Bakers inspired doughnuts. Sure to remind any South African of their childhood, these flavours are bound to be fan favourites. The Bakers range will
Fine Dining & Restaurants · 22 Jun 2018
Chilly with a chance of chocolate!
With hot drinks, Nutella surprises and chocolate-filled fun on the line up, their winter menu is set to warm up even the coldest winters’ day! Here are some of our favourites: The Cookie Cup is back by popular demand and
Fine Dining & Restaurants · 13 Jun 2018
Simply Krispylicious
Krispy Kreme’s story began in 1937 when Vernon Rudolph, the man responsible for these heavenly delights, bought a secret recipe for yeast-raised doughnuts from a French chef in New Orleans… 1976 Vernon sadly passed away,
Fine Dining & Restaurants · 12 Jun 2018
The Maslow presents Pairing High Tea – a modern twist on a centuries-old tradition
Decadent treats have been carefully paired with handpicked specialty teas in a delightful five-stage journey. “We are inspired by the burgeoning diversity locally produced, specialty teas and how their flavours and aroma
Fine Dining & Restaurants · 08 Jun 2018
‘MOËT & CHANDON GRAND DAY’ BRINGS BACK THE ART OF THE FÊTE
Moët & Chandon is thrilled to announce its annual Moët & Chandon Grand Day, a day of sparkling celebrations around the globe where, for 24 hours, friends and guests of the Champagne House will come together to raise thei
Fine Dining & Restaurants · 03 May 2018
10 minutes with Moonshine Mark
What sparked your interest in spirits? I have been in the hospitality industry for most of my life, running restaurants, bars, fast food establishments etc. I found the most joy creating new concepts and offerings. I did
Fine Dining & Restaurants · 03 May 2018
WAFFLING ON
CIAO – THE LITTLE EATERY 010 007 4646 Blink and you’ll miss it as you wander past the queue at The Venue in Melrose Arch, towards Jamie’s Italian. Actually, just look out for the hoard of eager beavers waiting to get the
Fine Dining & Restaurants · 30 Apr 2018
Eatalian
LUCA’S RISTORANTE ITALIANO www.lucasristorante.co.za Established in 1994, Luca’s captures the essence of Italian lifestyle – colourful and flavour-filled. A grand wood-burning oven delivers pizzas, pastas, and other Ital
Fine Dining & Restaurants · 18 Apr 2018
New Look Ocean Basket at Montecasino
Spilling out into the open-air venue, the position offers patrons a view of all the activities and events taking place on the Piazza and is conveniently close to the theatre. The restaurant has been transformed with the
Fine Dining & Restaurants · 13 Apr 2018
Ryan Reynolds announces ownership in Aviation Gin
Actor, writer, producer and global fan favourite, Ryan Reynolds has acquired an ownership interest in Aviation Gin after tasting it for the first time. Reynolds says, “Aviation is the best tasting gin in the world. Once
Fine Dining & Restaurants · 10 Apr 2018
By Word Of Mouth launches ‘Frozen for You’ homestyle meals
Karen Short, founder of catering brand By Word of Mouth has launched a new range of delicious homestyle meals – Frozen for You. This exciting new extension will appeal to busy South Africans who want to enjoy a wholesome