Section
Dining
Restaurants, chefs and fine dining.
Fine Dining & Restaurants · 06 Nov 2018
Celebrating an old-fashioned that will never go out of fashion
the Old Fashioned. This global event is an annual celebration which is currently in its fourth year and still going strong, with an entire week dedicated to its beauty. The Old Fashioned cocktail may come from 100 years
Fine Dining & Restaurants · 29 Oct 2018
Zesty Citrus at the Forefront of the Modern Mocktail
As South Africa’s top cocktail bars release their seasonal menus, it’s clear the modern mocktail is all about zesty flavours – and when it comes to zesty citrus flavours, Sanpellegrino Sparkling Fruit Beverages are a fir
Fine Dining & Restaurants · 24 Oct 2018
Fancy a Chicken Fried Koeksister Pancake?
True to Mootee’s commitment to extraordinary flavour, every dish on the menu delivers that extra littl’ something that takes it to the next level – like the Zamalek Braised Chicken Bunny with sesame seed curry and crispy
Fine Dining & Restaurants · 23 Oct 2018
Have a Kreepy Krispy this Halloween
What better way to celebrate all the spookiness with a devilishly delicious doughnut? What can you expect; Worms Alive – A glazed ring with a chocolate icing, dipped in crushed Oreo and finished with a gummy worm. Peek-a
Fine Dining & Restaurants · 04 Oct 2018
CHARDONNAY! Because it rhymes with George Cloonay
So what do these almost famous or deliberately misspelt names rhyme with? Chardonnay of course – the almost popular varietal up in lights at Vriesenhof Vineyards. The strangely irreverent tone of its marketing may be see
Fine Dining & Restaurants · 20 Sept 2018
Freshpak 80s Limited Edition Esther Mahlangu Tin
Mam Esther’s artwork and Freshpak rooibos are world-renowned, and are regarded as uniquely South African exports. Rooibos is widely known for its health benefits, and Freshpak rooibos is naturally caffeine-free and a ric
Fine Dining & Restaurants · 17 Sept 2018
Maximillien Restaurant launches New Menu
What can only be described as one of Sandton’s most well-known restaurants, the Maximillien is a stalwart of fine dining at its best. Floor to ceiling windows allow in soft natural light during the day and create a pictu
Fine Dining & Restaurants · 14 Sept 2018
Coffee Culture
It is synonymous of excellent Italian Espresso in over 90 countries and the leading brand of coffee in Italy. Lavazza coffee has been on an endless journey of innovation from blending coffees from different parts of the
Fine Dining & Restaurants · 10 Sept 2018
Paint the Town Red with PEPPADEW®
The fame of the fabulous PEPPADEW® piquanté pepper that has delighted consumer palates around the world since 1995 has contributed to the conviction that the PEPPADEW®is the piquanté pepper. But PEPPADEW® is the brand –
Fine Dining & Restaurants · 06 Sept 2018
Wine Cellar set to launch ‘Insiders’, SA’s hottest new online wine club
Wine professionals and expert palates Roland Peens and James Pietersen of Wine Cellar – fine wine merchants are set to launch Cape Town’s hottest new online wine club, Wine Cellar Insiders, with an aim to taking the gues
Fine Dining & Restaurants · 04 Sept 2018
STELLENBOSCH WINEMAKERS HEAD TO JOBURG FOR THREE-DAY WINE CELEBRATION
The three-day wine, food and lifestyle event is set to take centre stage at the Wanderers Club on 5, 6 and 7 October 2018. Stellenbosch Wine LIVE in Joburg will be a relaxing three days where visitors can taste wines fro
Fine Dining & Restaurants · 16 Aug 2018
Jozi’s first artisan distillery by Mirari Gin
Established in 2013, Time Anchor Distillery is a place where creativity and science merge into the harmonious, delicate creation of hand-made and distinctly artisanal spirits – including their unique and fragrant Mirari
Fine Dining & Restaurants · 15 Aug 2018
Luce at Hyde Park, Sandton
Chef Grant van der Riet’s new menu at the fine dining and elegant Luce restaurant at Southern Sun Hyde Park takes Italian cuisine “back to basics” with uncomplicated but delicious flavours “that are put in where they bel