Section
Dining
Restaurants, chefs and fine dining.
Fine Dining & Restaurants · 10 Jun 2020
Recipe book launch – Pink Gin and Fairy Cakes
From a cheery and bustling home kitchen in Johannesburg’s suburbs comes a delectable new recipe book, packed with easy-to-prepare, easy-to-eat cuisine, written by local super-mom, Jan Kohler. Delightfully named Pink Gin
Fine Dining & Restaurants · 03 Apr 2020
Easter Fest
Cherry Butter Biscuits Makes 24 Ingredients: 150g butter, softened50g icing sugar, sifted1 tsp Staffords Vanilla ExtractPinch sea salt150g flour1 ½ Tbsp corn starch24 Staffords Maraschino Cherries, without the stem Metho
Fine Dining & Restaurants · 19 Mar 2020
Lights switched on in The Dark Kitchen!
The concept of dark kitchens is taking the restaurant world by storm overseas. Still in its infancy in South Africa, veteran restaurateur Larry Hodes, owner of Calexico at 44 Stanley, Arbour Café and Voodoo Lily will be
Fine Dining & Restaurants · 27 Feb 2020
A Cuvée of Consummate Class
Cuvée Clive is Graham Beck’s most distinguished and exclusive Cap Classique yet. It represents the very pinnacle of their specialized craft and is testimony to their reputation as a world class producer of Méthode Champe
Fine Dining & Restaurants · 25 Feb 2020
New Fitch & Leedes mashups at Joburg G&T Festival
As the exclusive tonic partner, Fitch & Leedes will be in the mix of every perfect serve at the festival. With their exciting range of tonics from the sensational new zesty Grapefruit to their popular sugar free alternat
Fine Dining & Restaurants · 19 Feb 2020
SetteBello at the Italian Club
SetteBello has created a relaxed atmosphere with a contemporary, modern home setting, where sitting down for a meal takes you on a journey to an Italian Nonna’s kitchen. SetteBello is a meeting place that is full of laug
Fine Dining & Restaurants · 04 Feb 2020
WHY MUSHROOMS AND BREAST CANCER?
Mushrooms are rich in anti-oxidants which aids the good for immune system and they also contain selenium in quantities much higher than any other plant food. Selenium has been found have an anti-cancer affect on prostate
Fine Dining & Restaurants · 22 Jan 2020
A Golden Nugget in Store for Jozi’s Foodies
AURUM Restaurant, meaning GOLD in Latin, is due to open its doors in late 2019 and will overlook Sandton from the 7th floor of South Africa and Africa’s tallest new building, The Leonardo. The restaurant is the brainchil
Fine Dining & Restaurants · 20 Jan 2020
MEET SOUTH AFRICA’S MOST EXCITING NEW FOODIE TALENT, KATLEGO MLAMBO
Established in 2013, the Eat Out Nederburg Rising Star honour annually goes to the most promising newcomer to South Africa’s culinary scene, identified by Eat Out’s anonymous and rigorous judging panel, led by chief judg
Fine Dining & Restaurants · 08 Jan 2020
SUMMER IS THE SEASON TO SIP AND SAVOUR A SOUTH AFRICAN CLASSIC
Summer is a time of year where we can come together and unwind over a few drinks to celebrate our love, life and friendships. Family, friends, food, and fun are all very much part of the festivities, and Wixworth Gin is
Fine Dining & Restaurants · 09 Dec 2019
There’s no place like Clico
Set against a tranquil garden backdrop, the beautiful Cape Dutch architecture boasts nine cosy and private rooms to choose from, each furnished in exceptional style and comfortability, offering homely accommodation with
Fine Dining & Restaurants · 05 Dec 2019
Dewar’s Whisky Blending Masterclass
Fraser Campbell adds that “the purpose of learning how to blend whisky is about understanding the history of blending Scotch by deconstructing different flavours and how they come into play. Most blended scotch is like a
Fine Dining & Restaurants · 05 Dec 2019
FEED YOUR FIRE
From the moment you catch sight of Fireroom, you are mesmerised into an atmosphere burning with excitement. Located in Montecasino and Bedfordview, both restaurants will captivate your 5 senses and brighten up your life.